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Starters

Poached egg from Lessinia, pea cream, Parmesan truffle fondue and crispy speck

€16

Cantabrian Anchovies, butter and toasted bread

€18


Escargot à la Bourguignonne

recommended portion half a dozen

€3,5/pz


Beef tartare, Maldon salt, extra virgin olive oil and caper leaf

€20

Scallops trio au gratin

€18


Shrimp tartare, burrata cheese, orange and fresh basil

€22

Beef carpaccio marinated in aromatic herbs, rocket and parmesan

€16

Selections of cold cuts: A trio of regional cured meats
Crudo Veneto DOP, Soppressa della Valpolicella, Speck della Lessinia, sweet bell pepper and chilli pepper homemade mustard

recommended for two people

€22

Salads

Caesar Salad

Mixed greens, Parmesan cheese, homemade croutons, chicken breast, Caesar and Worcestershire dressing

€16

First Courses

 

Potato gnocchi with tomato sauce

€14

Amarone risotto

minimum 2 people

€18

Ravioli according to the chef’s mood

fresh pasta made in house

€16

Traditional bigoli with white meat ragù

fresh pasta made in house

€16

Bigoli with shrimps, their sauce, zucchini and fresh tomato

€20

Linguine with fresh sardines, chili, pine nuts, raisins and wild fennel

€16

Amatriciana spaghetti with Norcia pork cheek and pecorino romano DOP cheese

homemade pasta and organic tomatoes from our farm

€18

Main Courses

Rump steak, radicchio, walnuts and honey

€20

Amarone braised beef and mashed potatoes

€20

Mediterranean-style line caught sea bass

€22

Our traditional cod served with toasted polenta

€22

Bluefin tuna with black sesame crust, endive, almonds and ginger

€24

Baked turbot with potatoes and cherry tomatoes, starting with 1,2kg

€7/100gr

Dry aged in house rib eye steak 40 days, starting with 800 grams

€7,00/100gr

Dry aged in house T-bone steak 40 days, starting with 1000 grams

€8,00/100gr

Chateaubriand with tarragon maionese, starting with 250 grams

€14,00/100gr

Side Dishes

 

Roasted potatoes with rosemary

€6

Ratatouill

€7

Salad

€7

Dessert

 

Cheesecake, cacao biscuit and red fruit

€7

Dark chocolate semifreddo with chocolate crumble

€7

White chocolate semifreddo with passion fruit

€8

Sicilian citrus sorbet and mint

€7

Catalan cream

€7

Homemade tiramisù

€7

Cover charge and homemade bread

€3,5

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